Recipes
Browse curries, dals, sides and comfort food — all vegan.
Browse by Ingredient
Aloo Pakora
Crispy and spiced potato fritters, perfect for snacking or serving at parties, and easy to whip up on a weeknight.
Spiced Potato Patties
Crispy potato patties bursting with Indian spices, perfect for a weeknight snack or appetiser.
Soft Whole Wheat Chapati
Chapati, a soft and flaky Indian flatbread, pairs perfectly with curries and dal, or can be enjoyed on its own with a cup of tea.
Crispy Onion Bhaji
This authentic recipe delivers crispy, golden onion bhaji, a popular Indian snack perfect for sharing. Enjoy them as a starter or with your favourite dipping sauces.
Puffed Indian Bread (Poori)
These fluffy, deep-fried bread bites are a delightful addition to any Indian meal, perfect for scooping up curries and daal.
Crispy Potato and Pea Samosas
Enjoy these classic Indian samosas featuring a delightful crispy crust spiced with ajwain and filled with a savoury mix of potatoes and peas.
Spiced Potato Patties
Crispy potato patties bursting with Indian spices, perfect for a weeknight snack or appetiser.
Garlic Naan
Warm, chewy naan is perfect for scooping up your favourite curry. Quick and easy to make, this no-yeast recipe delivers delicious bread in no time.
Peshwari Naan
This deliciously stuffed naan is perfect for a weeknight dinner or to impress guests. If you prefer a different flavour, try the garlic naan variation!
Vegan roti chapati
Make soft and pliable chapati at home with just three ingredients! These wholesome flatbreads are perfect for serving with your favourite curry.
Vegetable Pakora
Crispy and flavourful, these vegetable pakoras make for a perfect snack or starter, ideal for weeknight cravings.
Aloo Matar
A comforting dish of potatoes and peas, perfect for weeknight dinners and bursting with Indian spices.
Bengali Phulkopir Aloo Dalna
Savour the delightful flavours of Bengali cuisine with this easy Phulkopir Aloo Dalna, featuring cauliflower and potatoes in a spicy curry, perfect for weeknight dinners.
Bombay Aloo
This Bombay Aloo is a spicy, comforting potato dish brimming with Indian flavours—perfect for weeknight dinners.
Jeera Aloo
A delightful Indian dish featuring spiced potatoes and cumin, perfect for a quick weeknight meal.
Oriya Ghanta Tarkari
This vibrant and hearty Oriya Ghanta Tarkari is a classic Indian vegetable medley, perfect for a quick weeknight meal packed with flavour and nutrients.
Saag Aloo
A hearty and comforting Indian dish featuring spiced spinach and potatoes, perfect for weeknight dinners.
Chickpea Coconut Curry
Enjoy a quick and flavoursome chickpea coconut curry that delivers rich Indian flavours in minutes—perfect for weeknight dinners.
Dum Tofu
Dum tofu is a fragrant Indian delight that's quick to prepare and perfect for weeknight dinners. This version promises rich flavours and a comforting aroma that will impress your guests.
Instant Pot Chana Masala
A one-pot Punjabi chickpea curry made in the Instant Pot. Comforting, medium-spiced and perfect with rice or roti.
Matar Tofu Curry
A vibrant curry featuring tofu and green peas simmered in a rich tomato-onion masala—a delightful weeknight dish.
Aloo Tofu Masala
A comforting North Indian-style potato and tofu curry in a rich onion-tomato masala. Creamy, hearty, and perfect for weeknights.
Aloo Baingan Curry
Aloo baingan sabji is a delightful North Indian dish of potatoes and eggplants simmered in a spicy onion tomato masala, perfect for weeknight meals.
Aloo Methi (Potato and Fenugreek Leaves Curry)
A fragrant and comforting potato curry made with fresh fenugreek leaves and warm spices. Best served with roti or basmati rice.
Creamy Tofu Korma
A rich and creamy tofu korma made with coconut milk, warm spices, and toasted cashews—perfect for a weeknight dinner.
Dal Makhani
Slow-simmered black lentils and kidney beans in a rich, creamy North Indian gravy, perfect for cosy weeknight meals.
Dum Aloo (Mughlai Style)
A rich Mughlai-style baby potato curry slow-cooked in a creamy cashew and spice gravy, perfect for a weeknight meal.
Butter Bean Curry
A quick, budget-friendly butter bean curry with warming spices and a bright lemon finish.
South Indian Brinjal Curry
Roasted aubergine simmered in a deeply spiced South Indian coconut curry sauce.
Crispy Cauliflower 65
Crispy fried cauliflower tossed in a spicy South Indian tempering with curry leaves, perfect for a quick snack or starter.
Creamy Red Lentil Dahl
A warming, creamy red lentil dahl made with coconut milk and aromatic spices, perfect for a weeknight meal.
Spiced Roasted Cauliflower
Roasted cauliflower tossed in a medley of warm Indian spices, fresh ginger, and zesty lime, perfect for a weeknight meal.
Instant Pot Chickpea Coconut Curry
A creamy, comforting chickpea coconut curry made quickly in the Instant Pot.
Instant Pot Methi Soy Curl Curry
A creamy, comforting Instant Pot curry made with soy curls and fragrant fenugreek leaves.
Kala Chana Curry
A hearty Punjabi-style black chickpea curry that’s rich, comforting, and perfect for weeknight meals.
Kashmiri Dum Aloo
A rich Kashmiri-style potato curry featuring coconut milk, warming spices, and tender roasted baby potatoes.
Rajma Madra (Himachali Kidney Bean Curry)
A comforting Himachali rajma madra made with kidney beans simmered in a gently spiced plant-based yoghurt gravy.
Madras Curry Tofu Casserole
Baked tofu and mushrooms in a rich Madras curry coconut sauce. A comforting one-dish dinner.
Mushroom Masala
A rich Punjabi mushroom curry made with onions, tomatoes, and warming spices. Perfect with roti, naan, or rice.
Palak Chole (Spinach Chickpea Curry)
A comforting North Indian curry featuring chickpeas simmered in a spiced spinach gravy, perfect for weeknight dinners.
Palak Tofu Curry
Creamy spinach curry with tofu in a rich North Indian masala, perfect for a weeknight meal.
Tofu Tikka Masala
Restaurant-style tofu tikka masala featuring marinated baked tofu in a rich, creamy tomato onion gravy—perfect for a weeknight meal.
Pressure Cooker Whole Moong Dal
Protein-rich whole moong dal cooked quickly in the pressure cooker or Instant Pot. A simple, nourishing weeknight dal.
Rajma Masala (Punjabi Kidney Bean Curry)
Punjabi-style rajma masala made with tender kidney beans simmered in a rich onion-tomato gravy. A comforting classic perfect with rice or roti.
Sweet Potato, Chickpea & Spinach Curry
A hearty, budget-friendly curry packed with sweet potato, chickpeas, and spinach in a creamy tomato coconut sauce.
Tofu Butter Masala
Rich, creamy butter masala made with tofu in a silky tomato-cashew gravy. Restaurant-style comfort food at home.
Veg Kurma
A creamy South Indian vegetable kurma made with coconut, cashews and warming spices. Perfect with dosa, poori or rice.
Veg Makhanwala
A rich and creamy North Indian vegetable curry in a buttery tomato-cashew gravy. Perfect for special meals and restaurant-style dinners at home.
Samosa Pie
A giant baked samosa with a spiced potato and pea filling wrapped in flaky puff pastry. Perfect for gatherings and comforting dinners.
Vegetable Vindaloo
A bold and spicy Goan-style vegetable vindaloo made with cauliflower, potatoes, mushrooms, and tofu in a tangy vinegar-spiced sauce.
Chana Masala
A rich, tomato-forward chickpea curry packed with classic Indian masala spices, perfect for a weeknight meal.