Learn the foundations of vegan Indian cooking
Explore practical guides on Indian spices, pantry staples, vegan swaps, kitchen setup, and essential techniques to help you cook with more confidence at home.
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These are the best guides to begin with if you are new to vegan Indian cooking.
Essential Vegan Indian Pantry Staples
The core spices, lentils, beans, grains, and aromatics worth keeping on hand for everyday vegan Indian cooking.
Indian Spices Explained for Beginners
A simple beginner guide to the most important spices used in vegan Indian cooking and how to use them.
How to Build a Curry Base
Learn the simple method behind most Indian curries by mastering the classic onion, tomato and spice base.
More Guides
8 guides
Beginner-Friendly Vegan Indian Recipes
Simple vegan Indian dishes perfect for beginners starting their cooking journey.
Herbs Used in Indian Cooking
Fresh herbs bring brightness and balance to Indian cooking. Learn how the most common herbs are used in vegan Indian recipes.
How to Cook Perfect Basmati Rice
Learn how to cook fluffy, separate basmati rice every time using a simple reliable method.
How to Temper Spices (Tadka)
Learn how to temper spices in hot oil to unlock the deep flavours used in many Indian dishes.
Indian Cooking Equipment
The few tools that make Indian cooking easier and more consistent.
Indian Lentils and Dal Explained
A beginner-friendly guide to the most common lentils used in Indian cooking and how to use them.
Indian Spices (What to Buy + What They Do)
A beginner-friendly spice guide for flavour that tastes right in vegan Indian cooking.
Vegan Alternatives to Dairy (Curd, Ghee, Cream + Paneer swaps)
Simple plant-based replacements that work in real Indian cooking.
Want to start cooking straight away?
Browse the recipe collection for curries, dals, tofu dishes, and easy weeknight meals.